Sustainability Series 02: Valentine’s Flowers
As we enter February and the month of Valentine’s Day, it felt appropriate to raise this as the first topic within of Bryonia’s Sustainability Series.
There is a lot of ground to cover here, and I want to do it justice within a relatively short & digestible entry. As we get into the depths of this post, I hope to detail some of the truths behind Valentine’s flowers (roses or otherwise) based on science, evidence & research, and share insights into buying flowers at this time of year.
This Journal post is here to help with education, and support in choosing what Valentine’s flowers (or none) might be right for you. To others in the flower industry, this entry is purely to aid conscious consumption, and I do not wish to place any disrespect on your choices to either stock, or not stock these products.
At this critical point, whether a supplier or customer, we need to question the environmentally impact we’re making, and it's science we need to go to make these choices.
To help aid the reading of this post, it has been broken down into sections. Let’s start close to home…
The Floral Industry
As many of the flowers sold for valentine’s day are not clearly labelled, either for florists & customers, you are typically unaware of exactly where your flowers are coming from. So how do you make a choice on what flowers to buy if these are the only two options provided?
Starting from the bottom, there are some big changes that are required in the floral industry to ensure you are making an educated choice to either buy local or imported flowers.
These include, but are not limited to:
Continuing open conversations & education around the impacts of buying flowers out of season.
More research into the environmental, social and physical impacts of these flowers. This many have already begun on a small scale, but more investment needs to be made to progress and affect change.
More accurate product labelling (so we all are more informed of what exactly we’re buying).
Promotion of alternative options… see below.
So what now?
Red roses are traditionally used as a symbol of everlasting love, but at what cost? It’s definitely not considering everlasting love for the environment we live in. But how, now you know what you know, how do you make a choice on Valentine’s flowers?
Your priorities need to guide your purchase: environmental issues include carbon footprint, chemical use, ecological degradation and water use; social issues include health and safety standards, gender discrimination, precarious employment and land rights. - Harriet Mullins of Sweet Peas & Sunflowers, 2020
So from here onwards, it’s your decision, but if you do choose to buy fresh flowers for Valentine’s (either as a customer or as a florist):
Ask questions about the origin of your flowers.
Research certification schemes, and what they mean for how flowers were grown & transported (such as environmental, human rights or fair pay etc).
Take your own vase or asking for recycled packaging to avoid use of cellophane & floral foam.
Compost and recycle flowers as green waste (check if pesticide free).
Further reading & sources
https://www.vox.com/the-goods/2019/2/12/18220984/valentines-day-flowers-roses-environmental-effects
https://waronwant.org/resources/growing-pains
https://www.coventry.ac.uk/news/2020/researchers-helping-romantics-pick-their-flowers-on-valentines-day/
https://www.fairtrade.net/news/give-some-love-to-the-planet-this-valentines-day
https://sustainableflowers.coventry.domains/
Valentine’s Day: Five Ways to Ensure Your Flowers are Ethical - Nora Lanari
https://www.vox.com/the-goods/2019/2/12/18220984/valentines-day-flowers-roses-environmental-effects
https://ec.europa.eu/eurostat/web/products-eurostat-news/-/EDN-20180213-1?inheritRedirect=true
https://theconversation.com/valentines-day-covid-19-wilted-the-flower-industry-but-sustainability-still-a-thorny-issue-154889
https://www.flowersfromthefarm.co.uk/why-british-flowers-for-weddings/
Williams, A., 2007. Comparative study of cut roses for the British market produced in Kenya and the Netherlands. Précis report for World Flowers.
https://tree-nation.com/projects/inside-tree-nation/article/5956-what-is-the-environmental-impact-of-the-cut-flower-industry
Wainwright, H., Jordan, C., Day, H., 2014. Chapter 15: Environmental Impact of Production Horticulture. In: Tropical and Subtropical Crops. Springer, Eds. Dixon, G. R. and Aldous, D. E., 503-522.